Over the next couple of months we are very fortunate to have the fantastic Hannah Harris creating some recipes for us using different Vanillas. Hannah is an incredible Baker and her Instagram page is full of colourful and delicious bakes. Give her a follow @hannahbakescake and check out the website www.myorangebakery.com for more recipes. Kicking ...

Blackberries are at their prime in September and You can usually forage wild brambles or blackberries from hedgerows or old woodlands. This simple dessert combines the tart, earthy tones of the blackberries with the creaminess of vanilla icecream and rippled together makes for a gorgeous deep purple hue. Serve with fresh blackberries, some shortbread crumble ...

If, like me, you’re lucky enough to have a fig tree in your garden- you’ll know the frustration of seeing the fig tree come to life every summer- yet it is seldom warm enough in England to ripen the fruit. However, despair not- the leaves are equally as tasty and delicious! The flavour is almost ...

These bombolini are an irresistibly light adaption of the classic Italian doughnut. Rolled in vanilla sugar and filled with a light vanilla crème, they are perfect garnished with the best of Summer’s strawberries. Infusing used vanilla pods into sugar allows you to use all of the vanilla pod- keep on hand in the pantry for ...

A wonderfully simple yet sophisticated recipe from Mickael Viljanen that will be ready in 30 mins. The pairing of the cardamom, Vanilla and Blueberries works really well in this tart. Ingredients 200g Blueberries -400g Sour Cream -2 Eggs120g Caster Sugar -1/2tsp Crushed Cardamom1 Vanilla Pod -Shortcrust Pastry Method Line your Tart case and blind bake ...

These pavlovas make a wonderful summery dessert and can be made in advance for a dinner party or BBQ. Any combination of fresh fruits works well, but we especially love this combination of roasted and fresh stone fruits with coconut crème and passionfruit for a zesty kick. Vanilla Pavlova: 270g sugar180g vanilla sugar5g crème of ...